Red Papaya Lassi

Ruby Rise Red Papaya_Recipes_3_Lassi.jpg

Recipe and image courtesy of Australian Papaya


  • 1 medium red red papaya

  • ½ cup natural yoghurt

  • 250 mls iced water

  • A dash of rosewater

  • ¼ cup fresh mint leaves

  • 1 teaspoon honey, if needed


  • Peel and deseed red papaya. Cut into chunks.

  • Place fruit and all other ingredients in a blender or food processor, blend until well combined and frothy. Taste to determine if honey is required for extra sweetening.

  • Add if needed and re-blend. Pour into glasses and serve.

 Makes 2